CML-Commercial PHI Unit for Food Processors


CML-Commercial PHI Unit for Food Processors

The CML Commercial PHI Unit by RGF® is designed to reduce odors, air pollutants, VOCs (chemical odors), smoke, mold bacteria and viruses. The unit is easily mounted into air conditioning and heating system air ducts where most indoor air quality (IAQ) problems start. When the HVAC system is in operation, the Commercial PHI Unit creates an Advanced Oxidation Process consisting of Hydro-peroxides, super oxide ions and hydroxide ions. All are friendly oxidizers that revert back to oxygen and hydrogen after the oxidation of the pollutant.

Features & Benefits

• Helps eliminate airborne bacteria, mold, odors, viruses and VOCs
• Helps extend food shelf life and reduce spoilage.
• Reduces airborne microbes by up to 99%.


Food Processing plant operations where a ducted HVAC system exists

Technical Specs

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